Mocha Chocolate Covered Oreos
Servings: 16 cookies
Mocha Chocolate Covered Oreos take 10 minutes to make using three ingredients. Fancy and delicious, decorate for any occasion!
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Ingredients
- 18 ea Oreos or store brand chocolate sandwich cookies
- 12 ounces Semi-sweet Chocolate Melts
- 2 tsp Decaf Instant Coffee
Instructions
- Place melts and coffee in a microwave safe bowl and heat in microwave on high power for one minute.
- Mix chocolate well, and return to microwave for 30 minute increments until chocolate is fully melted and coffee is mostly dissolved. This will take about another minute and a half. Continue stirring for a minute or so to smooth out the chocolate.
- Meanwhile, crush two of the cookies well with a spoon or heavy pan. Set aside.
- Dip Oreos into chocolate mixture, coating both sides. Place on wax paper or parchment paper.
- Sprinkle crushed cookies (or other decorative topping) on cookies while they are still wet.
- Allow cookies to set up for about half an hour. You can place in refrigerator to speed drying process along.
- Enjoy!