Baked Bruschetta
Servings: 6 servings
Tasty appetizer using prepared bruschetta.
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Ingredients
- 1/2 cup Bruschetta (store made)
- 1/2 loaf French Bread
- 1/2 cup Shredded Mozzarella
Instructions
- Preheat oven to broil. Slice bread on the diagonal into 1/2 in slices and place on a sprayed or greased baking sheet.
- Toast bread on both sides, about 2 minutes per side; the bread doesn't need to be brown as much as it needs to be firm so it won't get soggy when you add the bruschetta.
- Place about one tablespoon prepared bruschetta on each piece of toast, and top with about the same amount of mozzarella.
- Return to oven and broil until cheese melts and browns slightly, about a minute. Serve immediately.