Chimichurri Sauce
Servings: 1 recipe
Chimichurri Sauce is THE fresh sauce you need! Perfect on steaks, it lends a green kick to burgers, chicken and even fish that can not be beat. Fast prep, this cilantro based, healthy sauce is ready in under 5 minutes.
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Ingredients
- 2 Garlic Cloves, peeled
- 1/4 Red Onion
- 1/2 tsp Kosher Salt
- Red Pepper Flakes to taste (optional)
- 4 tbsp Olive Oil
- Juice of 1/2 Lime
- 1/2 bunch Cilantro
- 1/2 bunch Flat Leaf Parsley
Instructions
- Coarsely chop garlic and red onion in food processor or blender with kosher salt.
- Add remaining ingredients and puree. Store in refrigerator (for up to two weeks) but serve at room temperature.