Double Baked Chicken Chimichangas are a healthy change! This is what I was talking about when I suggested positive changes in my New Years post: Evolve not Resolve this New Year. We’re taking a perennial favorite – who doesn’t like Chimichangas? and mixing it up …
Weekly Menu 12.16.18 How to Plan, Organize, Eat! We’ve got a busy week coming up in this week before Christmas. Mostly fast meals with a crock pot classic make for a full week of eating. I’m a little bit of a Christmas Cookie Monster. My …
Our Weekly Menu 12.02.18 knows it’s time to start planning for the holidays! Plan now: check out our 50 Plus Epic Gift Ideas You don’t have to even go to the mall. Order online and add items from the grocery store and/or liquor store. Start …
White Chocolate Nutty Caramel Claws are a decadent treat for anyone that loves white chocolate with gooey chewy caramel and nuts. I have a confession to make: I’m a bit of an enabler. Bert loves sweets, and I love making them for him. We have …
Cajun Wedding Soup isn’t something I’ve ever seen in New Orleans, but NOLA is what inspired this hearty, slightly spicy, soup. Baby Boy is a sausage machine. He loves most proteins, but sausage holds a special place in his heart. This soup is his favorite: …
Our Weekly Menu 10.21.18 starts out easy – instead of a major meal, we’re taking Sunday dinner a little lighter this week with a Big Steak Salad. Salad is a good way to make an expensive ingredient like steak stretch a little farther. The Cheddar …