We’re embracing the change back from Daylight Savings Time during our Weekly Menu 11.01.20 – join us! We started Daylight Savings Time March 8th, 2020, and get to fall back on Sunday, November 1st, 2020, which is at the start of our Weekly Menu 11.01.20. …
Our Weekly Menu 10.11.20 covers all the bases – slow cooked and super speedy meals bracketed with Italian and Mexican. We’ve got it all! These days, the Covid still has us keeping within the confines of the contiguous United States. No day trips to the …
The Weekly Menu 09.20.20 starts out with a little Ying/Yang meal: healthy grilled chicken with decadent Garlic Fettuccine Alfredo. You know what they say – “All things in moderation, even moderation.” Check out the final lines in the post for a little secret… I usually …
Our Weekly Menu 09.13.20 reaps the benefits of a summertime of growing here in Erieland. We’re enjoying the lingering harvest at dinners full of veggies! We’re pretty far north, here in Erieland. Right across the lake is Canada, after all. As the crow flies, that’s …
We’re closing this shipwreck of a summer during the Weekly Menu 09.06.20 – celebrating Labor Day and the unofficial end of the season. Okay, okay. The summer wasn’t really a shipwreck – but it was… odd, for sure. The only good thing about it being …
We’re still enjoying the summer during the Weekly Menu 08.23.20 with grilling, more grilling and some meatballs. Full disclosure: I am not a big sweet eater, But Bert? he has a GINORMOUS sweet tooth. He’s the reason we have dessert every Sunday night. Don’t get …